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A government entity in Canada is seeking a Food Service Supervisor to oversee staff activities and maintain high quality standards. The role requires a secondary school graduation certificate and 1 to 2 years of food service experience. Responsibilities include training staff, addressing customer concerns, and managing records. This is an on-site position, and remote work is not available.
Languages: English
Experience: 1 year to less than 2 years
On site: Work must be completed at the physical location. There is no option to work remotely.