Food Service Supervisor

Hampton Inn & Suites Thunder Bay; Thunder Bay; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local hospitality establishment in Thunder Bay seeks an experienced Food Service Supervisor to oversee kitchen operations. Responsibilities include supervising staff, ensuring food quality, and maintaining inventory records. Applicants must have a secondary school graduation certificate and relevant experience in food service. The position offers full-time, permanent employment at $18.00 per hour.

Qualifications

• Proven experience in food service supervision and training.
• Knowledge of food safety and sanitation standards.
• Ability to maintain quality control for food and service.

Responsibilities

• Requisition food and kitchen supplies.
• Supervise and coordinate food preparation activities.
• Establish work schedules for staff.
• Maintain records of stock and sales.

Skills

Supervisory skills

Training

Sanitation practices

Quality control understanding

Education

Secondary (high) school graduation certificate

Job description

Food Service Supervisor NOC 62020

Requisition food and kitchen supplies, Supervise and co-ordinate activities of staff who prepare and portion food, Train staff in job duties, sanitation and safety procedures, Estimate ingredient and supplies required for meal preparation, Hire food service staff, Ensure that food and service meet quality control standards, Maintain records of stock, repairs, sales and wastage, Establish work schedules

$18.00 per hour

Responsibilities and Requirements:

• Hours per week

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Terms of employment: Permanent, Full time

Language: English

How to Apply

By Email: [e-mail]

By Mail: 760 Arthur St West, Thunder Bay, ON, P7E 5R9

Mario Figliomeni, Hampton Inn & Suites by Hilton, Thunder Bay, ON

We are an equal opportunities employer and welcome applications from all qualified candidates.