food service supervisor

Strathmore Station Restaurant and Pub; Strathmore; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local dining establishment in Strathmore, Alberta is seeking a Restaurant Supervisor to oversee food preparation and train staff. Responsibilities include managing work schedules, ensuring quality control standards are met, and addressing customer complaints. Ideal candidates should have experience in the restaurant industry and a secondary school graduation certificate.

Qualifications

• Experience supervising and training staff in a restaurant environment.
• Ability to address customer complaints professionally.
• Knowledge of quality control standards in food service.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff who prepare and portion food.
• Ensure food and service meet quality control standards.

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Establish work schedules

Supervision

• 5-10 people

Screening questions

• Are you willing to relocate for this position?
• Do you have experience working in this field?
• Do you live near the job location?

Experience

• 1 year to less than 2 years
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 40 hours per week