food service supervisor

Government of Canada; St. Albert; On-site; CAD 40,000 - 50,000; Full time

Job summary

A national government agency in St. Albert is seeking a Food Supervisor to oversee food preparation staff, ensuring quality standards are met. The role requires at least one year of experience and a secondary school graduation certificate. Work must be completed on site, with no remote options available.

Qualifications

• Minimum 1 year of experience in food supervision and staff coordination.

Responsibilities

• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Ensure that food and service meet quality control standards.
• Address customers' complaints or concerns.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Establish work schedules.

Education

Secondary (high) school graduation certificate

Job description

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules