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A fast-casual restaurant in Ontario is seeking a Supervisor to oversee food service operations. The role involves establishing work schedules, training staff, and ensuring quality control standards are met. Candidates should have 1-2 years of supervisory experience in food service, with a secondary school graduation certificate preferred. The position is on-site with no remote work options. Benefits include night shift premium and maternity/parental benefits.
Languages
English
Education
1 year to less than 2 years
On site
Work must be completed at the physical location. There is no option to work remotely.
Work site environment
Tasks
Supervision
Additional information
Work conditions and physical capabilities
Personal suitability
Financial benefits
Long term benefits