food service supervisor

Mucho Burrito; Kelowna; On-site; CAD 35,000 - 45,000; Full time

Job summary

A local restaurant in Canada is seeking a dedicated supervisor to oversee food preparation and staff training. The role requires managing work schedules, ensuring quality standards, and maintaining accurate records. Experience of 1-2 years in a similar fast-paced environment is essential. Join our team and contribute to a vibrant workplace that values flexibility and teamwork.

Qualifications

• 1 year to less than 2 years of experience required.
• Ability to stand for extended periods.
• Ability to work in a fast-paced environment.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate activities of staff.
• Train staff in job duties and safety procedures.
• Maintain records of stock and sales.

Skills

Efficient interpersonal skills

Flexibility

Team player

Education

No degree, certificate or diploma

Job description

Education

• No degree, certificate or diploma

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and coordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare food order summaries for chef
• Establish work schedules

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods

Personal suitability

• Efficient interpersonal skills
• Flexibility
• Team player

Government programs

• Recognized employer

Experience and Work Details

• 1 year to less than 2 years
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 40 hours per week