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food service supervisor

SWISS CHALET 1902 / HARVEY's 2959

Huntsville

On-site

CAD 40,000 - 55,000

Full time

7 days ago
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Job summary

A well-known restaurant chain in Muskoka District, Canada, is seeking a skilled supervisor to manage food preparation and staff training. The role involves ensuring adherence to quality standards and maintaining records. Candidates should have at least 1 year of related experience and be able to work in a fast-paced environment. This is a permanent position offering 30 to 44 hours of work per week.

Qualifications

  • 1 to 2 years of experience in a related role.
  • Ability to train staff in job duties and safety procedures.
  • Strong client-focused interpersonal skills.

Responsibilities

  • Establish methods to meet work schedules.
  • Supervise and coordinate activities of food preparation staff.
  • Ensure food quality and service standards.

Education

Secondary (high) school graduation certificate
or equivalent experience
Job description
Education
  • Secondary (high) school graduation certificate
  • or equivalent experience
Tasks
  • Establish methods to meet work schedules
  • Supervise and co‑ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare and submit reports
  • Establish work schedules
Supervision
  • 1 to 2 people
  • 3-4 people
Work conditions and physical capabilities
  • Fast‑paced environment
  • Work under pressure
  • Standing for extended periods
  • Physically demanding
  • Attention to detail
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Team player
  • Initiative
Experience
  • 1 year to less than 2 years
Support for newcomers and refugees
  • Supports newcomers and / or refugees with foreign credential recognition
Support for youths
  • Offers on‑the‑job training tailored to youth
Support for Indigenous people
  • Develops and maintains relationships with indigenous communities, indigenous‑owned businesses and organizations
  • Provides cultural competency training and / or awareness training to all employees to create a welcoming work environment for Indigenous workers

Durée de l'emploi : Permanent

Langue de travail : Anglais

Heures de travail : 30 to 44 hours per week

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