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food service supervisor

Firehouse Subs

Grande Prairie

On-site

CAD 30,000 - 60,000

Full time

30+ days ago

Job summary

A popular restaurant chain located in Grande Prairie is seeking a dedicated individual to manage staff and ensure quality service. The role includes supervising food preparation, training staff, and addressing customer concerns. A secondary school graduation certificate and 1-2 years of experience in a similar role are required. This position offers a fast-paced work environment and requires strong interpersonal skills.

Qualifications

  • 1 year to less than 2 years of experience in a similar role.
  • Fluency in English is required.

Responsibilities

  • Establish methods to meet work schedules.
  • Supervise and co-ordinate activities of staff who prepare and portion food.
  • Train staff in job duties, sanitation and safety procedures.
  • Estimate ingredient and supplies required for meal preparation.
  • Ensure that food and service meet quality control standards.
  • Address customers' complaints or concerns.
  • Maintain records of stock, repairs, sales and wastage.

Skills

Client focus
Efficient interpersonal skills
Team player

Education

Secondary (high) school graduation certificate
Job description
Education
  • Secondary (high) school graduation certificate
Work setting
  • Restaurant
Tasks
  • Establish methods to meet work schedules
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
Work conditions and physical capabilities
  • Fast-paced environment
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Team player
Experience
  • 1 year to less than 2 years
  • Durée de l\'emploi : Permanent
  • Langue de travail : Anglais
  • Heures de travail : 32 to 40 hours per week
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