food service supervisor

Eagle Ridge Convenience Store; Fort McMurray; On-site; CAD 30,000 - 45,000; Full time

Job summary

A local convenience store in Fort McMurray is looking for a Supervisor. This role involves supervising food preparation staff, ensuring high standards of service, and addressing customer complaints. Candidates should have a secondary school diploma and relevant experience of approximately 7 months. The work involves maintaining schedules and requires good interpersonal skills. This is a permanent position with 30 to 40 hours of work per week.

Benefits

Gratuities

Qualifications

• Experience of 7 months to less than 1 year in a relevant field.
• Ability to supervise 5-10 staff members and train them on job duties.

Responsibilities

• Establish work schedules to meet operational requirements.
• Supervise and coordinate staff activities in food preparation.
• Address customer complaints and ensure quality control standards.

Skills

Client focus

Efficient interpersonal skills

Flexibility

Team player

Initiative

Dependability

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Tasks

• Establish methods to meet work schedules
• Supervise and co‑ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Establish work schedules

Supervision

• 5-10 people

Work conditions and physical capabilities

• Fast‑paced environment
• Combination of sitting, standing, walking
• Standing for extended periods
• Attention to detail

Personal suitability

• Client focus
• Efficient interpersonal skills
• Flexibility
• Team player
• Initiative
• Dependability

Experience

• 7 months to less than 1 year

Financial benefits

• Gratuities
• Durée de l'emploi : Permanent
• Langue de travail : Anglais
• Heures de travail : 30 to 40 hours per week