food service supervisor

KFC Grange; Edmonton; On-site; CAD 35,000 - 45,000; Full time

Job summary

A fast-food restaurant in Edmonton seeks an experienced supervisor to oversee food preparation and staff training. The ideal candidate will ensure quality control and manage inventory records. This permanent position requires a high school diploma and at least 1 year of experience in the food service industry. The role offers 32 hours of work per week in a fast-paced environment.

Qualifications

• Minimum 1 year of experience in food preparation or a related field.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff preparing food.
• Train staff in job duties and safety procedures.
• Estimate ingredient and supplies for meal preparation.
• Ensure food and service quality control.
• Address customer complaints.
• Maintain records of stock and repairs.
• Prepare and submit reports.

Education

Secondary (high) school graduation certificate

Job description

Education : Secondary (high) school graduation certificate

Experience : 1 year to less than 2 years

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports

Work conditions and physical capabilities

• Fast-paced environment
• Work Term : Permanent
• Work Language : English
• Hours : 32 hours per week