Food Service Supervisor

Tim Hortons Camrose; Camrose; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local coffee shop in Camrose is seeking a Food Service Supervisor to oversee daily operations. Responsibilities include training staff, ensuring food quality, and managing inventory. The ideal candidate should have a secondary school diploma and 1-2 years of supervisory experience in the food service industry. This position offers a wage of $18.00 per hour for 35-40 hours a week, with permanent, full-time employment.

Qualifications

• 1-2 years of experience in a supervisory role in food service.
• Ability to maintain quality control and manage records.
• Strong communication skills in English.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate staff activities.
• Address customer complaints and concerns.

Skills

Sanitation procedures

Staff training

Supervision

Customer service

Education

Secondary school graduation certificate

Job description

FOOD SERVICE SUPERVISOR NOC 62020

Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures,Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Prepare & submit reports, address customer complaints or concerns; Establish work schedules

Education: Secondary (high) school graduation certificate

Experience: 1 year to less than 2 years

Wage: $18.00 per hour

35-40 hours per week

Terms of employment: Permanent, Full time, Shift work

Language: English

How to Apply:

By Email:

[e-mail]

By Mail:

Linchpin Hospitality Group Ltd.

6602-48th Ave.

Camrose, AB

T4V 4R1

Ester Gicain

Brand Manager/Operations Manager

Tim Hortons

Camrose, AB

Source: Hospitality Online