food service supervisor

WTC Ventures(Wendy's); Campbell River; On-site; CAD 40,000 - 50,000; Full time

Job summary

A local restaurant in Campbell River is seeking a skilled Restaurant Supervisor to oversee food preparation staff, maintain quality control standards, and ensure efficient operations. The ideal candidate will have at least one year of experience and a secondary school graduation certificate. Join our team to help elevate our service and dining experience.

Benefits

Health care plan

Qualifications

• 1 year to less than 2 years of experience in a restaurant setting.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and co-ordinate activities of staff who prepare and portion food.
• Train staff in job duties, sanitation and safety procedures.
• Estimate ingredient and supplies required for meal preparation.
• Ensure that food and service meet quality control standards.
• Maintain records of stock, repairs, sales and wastage.
• Prepare and submit reports.
• Establish work schedules.

Education

Secondary (high) school graduation certificate

Job description

Education

• Secondary (high) school graduation certificate

Experience

• 1 year to less than 2 years

Work setting

• Restaurant

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules

Supervision

• 5-10 people

Health benefits

• Health care plan

Other details

• Work Term : Permanent
• Work Language : English
• Hours : 40 hours per week