food service supervisor

K Town Fried Chicken; Calgary; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant in Calgary, Alberta is seeking a Supervisor to oversee meal preparation and staff activities. The role requires a high school diploma and 2-3 years of supervisory experience in a restaurant setting. Responsibilities include ensuring food quality, maintaining records, and coordinating staff schedules. This is a permanent position with a working hours range of 30 to 44 hours per week.

Qualifications

• Minimum 2 years of experience in a supervisory role in a food service environment.
• Ability to estimate ingredients and supplies for meal preparation.
• Strong record-keeping and reporting skills.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Ensure food quality and service standards are met.
• Maintain records of stock, repairs, and sales.

Skills

Food preparation supervision

Quality control standards

Staff coordination

Education

Secondary (high) school graduation certificate

Job description

Education : Secondary (high) school graduation certificate

Experience : 2 years to less than 3 years

Work setting

• Restaurant

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Supervise and check assembly of trays
• Establish work schedules

• Work Term : Permanent
• Work Language : English
• Hours : 30 to 44 hours per week