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A local restaurant in Calgary is looking for a dedicated supervisor to oversee food preparation and staff coordination. The ideal candidate will have a secondary school graduation certificate and at least 7 months of experience in the field. Responsibilities include coordinating work schedules, training staff, and ensuring quality control standards are met. This is an on-site position with no remote work options.
English
7 months to less than 1 year
On site
Work must be completed at the physical location. There is no option to work remotely.