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A local food service establishment in Burlington is seeking a staff supervisor to oversee food preparation and ensure quality control. As a crucial team member, you will train staff, manage schedules, and address customer concerns. Candidates should have a secondary school graduation certificate and at least one year of relevant experience. This is an on-site position in a fast-paced environment.
Languages: English
Education: Secondary (high) school graduation certificate or equivalent experience
1 year to less than 2 years
Location: On site – work must be completed at the physical location. There is no option to work remotely.
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: