Brantford
On-site
CAD 30,000 - 40,000
Full time
30+ days ago
Job summary
A popular fast food chain in Brantford, Ontario is seeking a dedicated individual to supervise and coordinate the activities of staff preparing food. You will train personnel in job duties and ensure food and service meet quality control standards. Experience of 1-2 years is preferred, along with a secondary school graduation certificate. The position offers 32 hours of work per week.
Qualifications
- 1 year to less than 2 years of experience required.
- Must be able to communicate in English.
Responsibilities
- Establish methods to meet work schedules.
- Supervise and coordinate activities of staff.
- Train staff in job duties, sanitation and safety procedures.
- Estimate ingredient and supplies required for meal preparation.
- Ensure that food and service meet quality control standards.
- Address customers' complaints or concerns.
- Maintain records of stock, repairs, sales and wastage.
- Prepare and submit reports.
- Establish work schedules.
- Receive, unpack and store supplies in storage areas.
Education
Secondary (high) school graduation certificate
Education
- Secondary (high) school graduation certificate
Work setting
- Fast food outlet or concession
Tasks
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Establish work schedules
- Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
Experience
- 1 year to less than 2 years
- Durée de l'emploi : Permanent
- Langue de travail : Anglais
- Heures de travail : 32 hours per week