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A popular restaurant chain in Canada is seeking a Food Supervisor to manage the preparation and service of food. The ideal candidate should have at least one year of experience, a secondary school graduation certificate, and excellent interpersonal skills. This is a permanent position requiring 30 to 40 hours of work per week in a fast-paced environment.
Durée de l'emploi : Permanent
Langue de travail : Anglais
Heures de travail : 30 to 40 hours per week