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A restaurant in Ajax is seeking a food service supervisor to manage staff in food preparation and ensure quality control of services. The role requires a secondary school graduation certificate and 1-2 years of experience in a similar environment. Responsibilities include supervising food preparation, training staff, and addressing customer concerns. This is a permanent position requiring 30-40 hours per week with work conducted in English or French.
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years