Food Service Attendant - Perm FT - Villa Marguerite

parkplaceseniorsliving

Edmonton

On-site

CAD 22,000 - 25,000

Full time

14 days+
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Job summary

Park Place Seniors Living is seeking a Permanent Full-Time Food Service Attendant at Villa Marguerite in Edmonton, AB. The role supports food preparation, service, and stock handling as part of an interdisciplinary team, with a 0600-1400 shift.

It is unionized under AUPE and offers a structured work environment. Qualified applicants will have a valid criminal record check and the ability to lift up to 50 lbs, with good English communication skills and a team-oriented mindset.

Qualifications

  • Criminal record check with Vulnerable Sector clearance (less than 6 months old)
  • Physically fit to lift up to 50 lbs and stand for long periods
  • Adherence to infection prevention and WHMIS policies
  • Clear written and oral communication in English
  • Ability to work independently and as part of an interdisciplinary team

Responsibilities

  • Performs day-to-day food services activities related to meal preparation and service for Residents including setup, service, and teardown/clean.
  • Assists Residents and Co-workers as required or directed.
  • Performs ware-washing of supplies and cleans kitchen and dining areas.
  • Keeps work areas clean, neat, and tidy.
  • Assists in receiving, distributing, and storing supply deliveries.
  • Reports maintenance issues of food prep and distribution equipment to the Cook.
  • Makes recommendations to improve efficiency and workflow in meal prep and provision of meals to Residents.
  • Participates in education sessions and staff meetings

Skills

Communication skills

Job description

POSITION

Permanent Full Time Food Service Attendant -This position is unionized under A.U.P.E.


LOCATION

Villa Marguerite -9810 165 Street Northwest, Edmonton AB T5P 3S7


SALARY

$15.60-18.47


POSTING #DPFFA1.0001VM – Food Service Assistant

PERMANENT FULL-TIME 0600-1400 7.5 hr shift


JOB SUMMARY

As a valued interdisciplinary team member the Food Service Attendant, under the direction of the Food Services Manager/Executive Chef / Cook Team Lead or designate, assists with food preparation including washing, preparation and delivery of food and ware supplies. Assists in the receiving, distribution, storage and maintaining of stock and supplies. Follows all relevant Park Place policies including infection prevention and control and WHMIS. Treats Residents with dignity and demonstrates an attitude of caring.


DUTIES AND RESPONSIBILITIES


  • Performs the day-to-day food services activities related to the preparation and provision of meals to Residents.This includes less complex food preparation as requested and meal/nourishment service set-up and delivery and tear down / clean

  • Assists Residents and Co-workers as required or directed

  • Performs the day-to-day food services activities related to the ware-washing of supplies, and cleaning of the kitchen and all other dining areas in the Home

  • Keeps work areas clean, neat and tidy

  • Assists in receiving, distribution and storage of supply deliveries

  • Supports the equipment control system reporting all maintenance issues of food preparation and distribution equipment to the Cook

  • Makes recommendations to improve efficiency and workflow in meal preparation and provision of meals to Residents

  • Participates in education sessions and Staff meetings


QUALIFICATIONS


  • Clear criminal record security clearance with Vulnerable Sector included (less than 6 months old)

  • Must be physically fit to perform lifting and transferring and able to be on your feet for long periods of time

  • Appropriately dressed for work

  • Effective written and oral communication skills in the English language

  • Must be able to work independently, and as part of the interdisciplinary team


PHYSICAL DEMANDS

Job requires a significant amount of lifting, bending, walking, sitting and standing. Lifting 50-lbs. maximum. More frequent lifting of 20 lbs. or less. A regular day may involve four (4) hours of walking and frequent bending or crouching.
Only those candidates selected for an interview will be contacted.

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