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A company in the food industry based in Laval, Quebec, is seeking a laboratory technician. The role involves conducting tests and analyses, maintaining laboratory equipment, and ensuring quality control. Ideal candidates should have a Food Safety Certificate and experience in a laboratory setting. The position requires strong attention to detail and the ability to perform tasks in a fast-paced environment.
Work Term: Permanent
Work Language: French
Hours: 40 hours per week
Education: College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
Experience: 1 year to less than 2 years