Food Counter Specialist - Fast-Paced, Onsite Service

Wendy's; Penticton; On-site; CAD 2,066,000 - 2,480,000; Full time

Benefits offered by this job

Health care plan

Job summary

Wendy's in Penticton, Canada, is hiring for an on-site role in a fast-paced kitchen and counter service environment. You will perform food preparation, dishwashing, cleaning, and customer order handling, contributing to a clean and friendly dining experience.

The position requires no formal education; experience is an asset, and the work is on-site with potential for various shifts. Health benefits are provided to support team members.

Qualifications

• No formal education required.
• On-site position; no remote work.
• Experience an asset.

Responsibilities

• Clean and sanitize items such as dishwasher mats, carts and waste disposal units.
• Clear and clean tables, trays and chairs.
• Load buspans and trays.
• Place dishes in storage area.
• Replenish condiments and other supplies at tables and serving areas.
• Sanitize and wash dishes and other items by hand.
• Scour pots and pans.
• Keep records of the quantities of food used.
• Package take-out food.
• Portion and wrap foods.
• Prepare, heat and finish simple food items.
• Serve customers at counters or buffet tables.
• Stock refrigerators and salad bars.
• Take customers' orders.
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs.
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment.
• Handle and store cleaning products.
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas.
• Remove kitchen garbage and trash.
• Sweep, mop, wash and polish floors.
• Wash, peel and cut vegetables and fruit.

Education

No degree required

Job description

Wendy's in Penticton, Canada, is hiring for an on-site role in a fast-paced kitchen and counter service environment. You will perform food preparation, dishwashing, cleaning, and customer order handling, contributing to a clean and friendly dining experience.

The position requires no formal education; experience is an asset, and the work is on-site with potential for various shifts. Health benefits are provided to support team members.