Food counter attendant

Subway; Parksville; On-site; CAD 18,000 - 24,000; Part time

Job summary

Subway in Parksville, Canada is hiring a part-time crew member to support daily restaurant operations. No experience is required as training is provided; you will learn food preparation, serving customers, and maintaining a clean dining area.

This role offers 30 hours per week, a friendly youth-friendly workplace environment, and opportunities to develop basic food-handling skills through hands-on training.

Qualifications

• No experience required; training provided.

Responsibilities

• Clear and clean tables, trays and chairs
• Replenish condiments and other supplies at tables and serving areas
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Skills

No experience (will train)

Education

No degree, certificate or diploma

Job description

• Education: No degree, certificate or diploma
• Experience: No experience (will train)

Tasks

• Clear and clean tables, trays and chairs
• Replenish condiments and other supplies at tables and serving areas
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Support for youths

• Offers on-the-job training tailored to youth
• Provides awareness training to employees to create a welcoming work environment for youth
• Work Term: Temporary
• Work Language: English
• Hours: 30 hours per week