food counter attendant

GRIMACE &CO RESTAURANT LTD; Campbell River; On-site; CAD 30,000 - 60,000; Full time

Job summary

A local restaurant in Campbell River is seeking full-time kitchen staff. Responsibilities include food preparation, cleaning, and serving customers. Candidates must have reliable interpersonal skills and the ability to work under pressure. This role is physically demanding, requiring standing for long periods. Applicants must be authorized to work in Canada. Overtime and flexible hours are available.

Qualifications

• Must be a permanent or temporary resident of Canada with a valid work permit.
• Ability to work in a fast-paced environment and handle heavy loads.
• Must stand for extended periods and work under pressure.

Responsibilities

• Bring clean dishes and set tables.
• Clean and sanitize kitchen items and surfaces.
• Prepare and serve food to customers.
• Stock refrigerators and salad bars.

Skills

Client focus

Efficient interpersonal skills

Reliability

Team player

Tools

Conventional oven

Deep fryer

Electronic cash register

Food dispensers

Job description

Posted on October 29, 2025 by a licensed third-party for Employer details GRIMACE &CO RESTAURANT LTD

Job details

• Location Campbell River , BC V9W 8E8
• Salary 17.85 hourly / 37.5 hours per week
• Terms of employment Permanent employment Full time
• Early morning, Morning, Day, Evening, Night, Weekend, Shift, Flexible hours, Overtime available
• Starts as soon as possible
• Source Job Bank #3434571

Overview

Will train

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Rural area

Responsibilities

Tasks

• Bring clean dishes, flatware and other items to serving areas and set tables
• Clean and sanitize items such as dishwasher mats, carts and waste disposal units
• Clear and clean tables, trays and chairs
• Load buspans and trays
• Operate dishwashers to wash dishes, glassware and flatware
• Place dishes in storage area
• Replenish condiments and other supplies at tables and serving areas
• Sanitize and wash dishes and other items by hand
• Scour pots and pans
• Keep records of the quantities of food used
• Package take-out food
• Portion and wrap foods
• Prepare, heat and finish simple food items
• Serve customers at counters or buffet tables
• Stock refrigerators and salad bars
• Take customers' orders
• Use manual and electrical appliances to clean, peel, slice and trim foodstuffs
• Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances and equipment
• Handle and store cleaning products
• Receive, unpack and store supplies in refrigerators, freezers, cupboards and other storage areas
• Remove kitchen garbage and trash
• Sweep, mop, wash and polish floors
• Wash, peel and cut vegetables and fruit

Experience and specialization

Equipment and machinery experience

• Conventional oven
• Deep fryer
• Electronic cash register
• Food dispensers

Additional information

Transportation/travel information

• Public transportation is available

Work conditions and physical capabilities

• Fast-paced environment
• Handling heavy loads
• Physically demanding
• Standing for extended periods
• Work under pressure
• Up to 23 kg (50 lbs)

Personal suitability

• Client focus
• Efficient interpersonal skills
• Reliability
• Team player

Who can apply for this job?

You can apply if you are:

• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-11-28

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

GRIMACE &CO RESTAURANT LTD

• Accommodation and food services
• 10job postings advertised
• Large business(between 100 and 500 employees)

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