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A community organization in Sagamok, Ontario seeks a Food Bank Coordinator to manage food bank services and milk programs, promote healthy eating, develop nutritional resources, and coordinate volunteers. Candidates should have a related post-secondary diploma, CPR Certification, and at least two years of experience in food preparation. Flexible working hours and a valid driver's license are required.
The Food Bank Coordinator is responsible for overseeing the implementation of the food bank service and the milk program, as well as developing and distributing nutritional resources throughout the community. This role plays an essential part in ensuring food security and promoting healthy eating within the community.
Operational Management: Establish hours of operation for the food bank and ensure the efficient handling of all administrative functions.
Inventory Control: Monitor food and supply levels, ensuring that necessary items are reordered to maintain adequate stock.
Volunteer Coordination: Recruit, train, and supervise volunteers for the food bank and milk programs.
Food Handling: Ensure all food products are stored, handled, and distributed in compliance with food safety standards and nutritional guidelines, including Canada’s Food Guide.
Nutritional Resources Development: Work collaboratively to develop and distribute educational nutritional information to community members through various mediums.
Program Promotion: Plan and implement community-based campaigns to encourage healthy eating and raise awareness about the Food Bank and Milk Programs.
Community Collaboration: Partner with various community groups, including the School Nutrition Coordinator, to enhance the effectiveness of community wellness initiatives.
Record Keeping: Ensure all food bank resource applications are processed in a timely manner and maintain data collection processes regarding the number of individuals served and resources distributed.
Policy Development: Assist in the development and implementation of policies related to the Food Bank and Milk Programs.
Program Evaluation: Participate in program evaluation and provide insights to improve the effectiveness of the service.
Qualified candidates are invited to submit their cover letter, resumé, credentials, and three work related References (email addresses) through the Online BambooHR process
By: Until Filled
BambooHR Link: https://sagamokanishnawbek.bamboohr.com/careers/241
We thank all applicants for their interest; however, only those selected for an interview will be contacted.