Enable job alerts via email!

food assembly supervisor

Mousse Café, coopérative de solidarité

Baie-Saint-Paul

On-site

CAD 60,000 - 80,000

Full time

Yesterday
Be an early applicant

Generate a tailored resume in minutes

Land an interview and earn more. Learn more

Job summary

A local coffee shop in Baie-Saint-Paul seeks a full-time supervisor to manage food services and staff. Responsibilities include training staff, ensuring quality food service, and addressing customer concerns. This position offers a competitive salary of $35 per hour with a permanent full-time contract, though work must be completed on-site. Applicants must have a First Aid Certificate and demonstrate effective interpersonal skills.

Benefits

Free parking available
Registered Retirement Savings Plan (RRSP)

Qualifications

  • Must be a team player and have efficient interpersonal skills.
  • Knowledge of culinary genres and food preparation.

Responsibilities

  • Requisition food and kitchen supplies.
  • Supervise and co-ordinate activities of staff.
  • Train staff in job duties and safety procedures.
  • Address customers' complaints or concerns.
  • Maintain records of stock and sales.

Skills

Client focus
Efficient interpersonal skills
Flexibility
Team player
Initiative

Education

First Aid Certificate
Job description

You have successfully applied for this job through Job Bank!

Job details
  • Salary 35.00 hourly / 30 to 35 hours per week
  • Terms of employment Permanent employment Full time

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Coffee shop
Responsibilities
  • Requisition food and kitchen supplies
  • Supervise and co-ordinate activities of staff who prepare and portion food
  • Train staff in job duties, sanitation and safety procedures
  • Estimate ingredient and supplies required for meal preparation
  • Ensure that food and service meet quality control standards
  • Prepare budget and cost estimates
  • Address customers' complaints or concerns
  • Maintain records of stock, repairs, sales and wastage
  • Prepare food order summaries for chef
  • Must have knowledge of the establishment's culinary genres
  • Supervise and check assembly of trays
  • Establish work schedules
Supervision
  • 11-15 people
  • Cook (general)
  • Food and beverage servers
  • Food service counter attendants and food preparers
  • Kitchen and food service helpers
Credentials
  • First Aid Certificate
Additional information
  • Combination of sitting, standing, walking
  • Standing for extended periods
  • Bending, crouching, kneeling
  • Walking
Personal suitability
  • Client focus
  • Efficient interpersonal skills
  • Flexibility
  • Team player
  • Initiative
  • Gratuities
  • Registered Retirement Savings Plan (RRSP)
Other benefits
  • Free parking available
Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • Other candidates, with or without a valid Canadian work permit
Advertised until

2025-12-20

Get your free, confidential resume review.
or drag and drop a PDF, DOC, DOCX, ODT, or PAGES file up to 5MB.