Fast-Food Shift Lead | Team Coach & Quality

Wendy's Restaurant; Barrie; On-site; CAD 35,000 - 45,000; Full time

Job summary

A fast-paced restaurant in Barrie, Ontario, is seeking a Supervisor to oversee food preparation staff. Responsibilities include establishing work schedules, training staff, maintaining quality control, and addressing customer concerns. Ideal candidates have at least 7 months of experience and strong interpersonal skills. This is a permanent position offering 35 hours of work per week in a client-focused environment.

Qualifications

• 7 months to less than 1 year of experience in a similar role.
• Ability to supervise and coordinate activities of food preparation staff.

Responsibilities

• Establish methods to meet work schedules.
• Supervise and coordinate staff activities.
• Train staff in job duties, sanitation and safety procedures.
• Ensure food and service meet quality control standards.
• Maintain records of stock, repairs, and sales.

Skills

Client focus

Efficient interpersonal skills

Excellent oral communication

Flexibility

Team player

Education

No degree, certificate or diploma

Job description

A fast-paced restaurant in Barrie, Ontario, is seeking a Supervisor to oversee food preparation staff. Responsibilities include establishing work schedules, training staff, maintaining quality control, and addressing customer concerns. Ideal candidates have at least 7 months of experience and strong interpersonal skills. This is a permanent position offering 35 hours of work per week in a client-focused environment.