Fast Food Restaurant Manager

Government of Canada - Central; Wasaga Beach; On-site; CAD 40,000 - 60,000; Full time

Job summary

A governmental organization based in Wasaga Beach, Ontario, is seeking a candidate to manage restaurant operations. Responsibilities include analyzing budgets, recruiting and supervising staff, and ensuring compliance with health and safety regulations. Ideal candidates should have a background in food service management and experience in maintaining profitability. This position requires on-site work, as remote options are not available.

Qualifications

• 1 year to less than 2 years of experience in a relevant role.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits.
• Develop budget to determine cost of food and supplies.
• Plan and organize daily operations.
• Recruit and supervise staff.

Education

College/CEGEP

Job description

Overview

Languages: English

Education

• College/CEGEP

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities

• Analyze budget to boost and maintain the restaurant’s profits
• Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
• Plan and organize daily operations
• Recruit staff
• Set staff work schedules
• Supervise staff
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Participate in marketing plans and implementation
• Address customers\' complaints or concerns
• Manage events