fast food restaurant manager

Restaurant Subway

Port-Cartier

On-site

CAD 40,000 - 45,000

Full time

6 days ago
Be an early applicant
Application generator

Don’t send a generic resume — generate a resume and cover letter tailored to this exact role.

Get past ATS filters

Benefits offered by this job

Financial benefits
Other benefits
Free parking
Learning/training paid by employer
Team building opportunities
Wellness program

Job summary

Restaurant Subway in Port-Cartier, QC, is seeking a fast food restaurant manager to oversee daily operations on-site. Primary duties include budget analysis, staff supervision, recruiting, scheduling, and delivering strong customer service.

The position requires 1–2 years in restaurant management, a high school diploma, and ability to work mornings, days, evenings with flexible hours. French language skills are required, with on-site work only.

Qualifications

  • 1–2 years of experience in restaurant management.
  • Secondary school graduation certificate.
  • Familiarity with French language is required.

Responsibilities

  • Analyze budget to boost and maintain the restaurant’s profits.
  • Evaluate daily operations.
  • Monitor revenues to determine labour cost.
  • Monitor staff performance.
  • Recruit staff.
  • Set staff work schedules.
  • Supervise staff.
  • Train staff.
  • Provide customer service.
  • Oversee restaurant team.

Skills

Operations management
Staff supervision
Customer service
Budget analysis
Multitasking
Teamwork

Education

Secondary (high) school graduation certificate

Tools

Point of sale system

Job description

Fast food restaurant manager
Job details
  • Location Port-Cartier , QC G5B 2J6
  • Work location On site
  • Salary $ 21.00 HOUR hourly / 38 hours per week
  • Terms of employment Permanent employment Full time
  • Early morning, Morning, Day, Evening, Flexible hours
  • Starts as soon as possible
  • Benefits:Financial benefits, Other benefits
  • vacancies 1 vacancy
Languages

French

Education
  • Secondary (high) school graduation certificate
Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities
  • Analyze budget to boost and maintain the restaurant’s profits
  • Evaluate daily operations
  • Monitor revenues to determine labour cost
  • Monitor staff performance
  • Recruit staff
  • Set staff work schedules
  • Supervise staff
  • Train staff
  • Provide customer service
  • Supervise staff or team
Supervision
  • 11-15 people
Computer and technology knowledge
  • Point of sale system
Area of specialization
  • Operations management
Security and safety
  • Reference required
Work conditions and physical capabilities
  • Fast-paced environment
  • Work under pressure
  • Combination of sitting, standing, walking
Personal suitability
  • Client focus
  • Dependability
  • Efficient interpersonal skills
  • Excellent oral communication
  • Flexibility
  • Organized
  • Reliability
  • Team player
  • Ability to multitask
Benefits
Financial benefits
  • Gratuities
  • Registered Retirement Savings Plan (RRSP)
Other benefits
  • Free parking available
  • Learning/training paid by employer
  • Team building opportunities
  • Wellness program
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for newcomers and refugees

  • Participates in a government or community program or initiative that supports newcomers and/or refugees
  • Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.)
  • Supports social and labour market integration of newcomers and/or refugees (for example: facilitating access to community resources, language training, skills training, etc.)
  • Offers mentorship programs that pair newcomers and/or refugees with experienced employees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and/or refugees

Support for youths

  • Provides awareness training to employees to create a welcoming work environment for youth

Support for Indigenous people

  • Develops and maintains relationships with indigenous communities, indigenous-owned businesses and organizations

Support for mature workers

  • Offers phased retirement options that allow mature workers to gradually reduce their workload (for example: flexible or reduced work hours, part time employment, project-based or seasonal work, etc.)

Membership in a group is not a job requirement. All interested applicants are strongly encouraged to apply.

This employer is committed to providing all job applicants with equal employment opportunities, and promoting inclusion. If you self-identify as a member of any employment group, you are encouraged to indicate it in your application.

Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-10-02

Get your free, confidential resume review.
or drag and drop your file here.
Similar jobs

Similar jobs worth comparing

assistant manager, restaurant
assistant manager, restaurant

Domino's Pizza • City of Lacombe

On-site
CAD 56,000 - 62,000
food assembly supervisor
food assembly supervisor

Restaurant Normandin Ste-Foy (2014) inc. • Quebec

On-site
CAD 50,000 - 57,000
Health care plan
Bonus
Free parking available
+2
shift manager - fast food restaurant
shift manager - fast food restaurant

Les Restaurants Michel Deschênes inc • Rimouski

On-site
CAD 26,000 - 32,000
café manager
café manager

MARO MATCHA • Winnipeg

On-site
CAD 39,000 - 50,000
Dental plan
Disability benefits
Health care plan
+5
Assistant manager, restaurant
Assistant manager, restaurant

Exit 5ive Pub & Restaurant • Windsor

On-site
CAD 36,000 - 52,000
Other benefits
Free parking
restaurant manager
restaurant manager

Government of Canada - Central • Montreal (administrative region)

On-site
CAD 89,544,000 - 96,432,000
Operations manager, restaurant
Operations manager, restaurant

Wendy's Restaurant • Ajax

On-site
CAD 56,000 - 59,000
accounting clerk
accounting clerk

Restaurant Normandin • Quebec

On-site
CAD 30,000 - 35,000
Health care plan
Free parking available
On-site amenities
+2
grocery clerk
grocery clerk

Sobeys Capital Incorporée • Matane

On-site
CAD 19,000 - 27,000
Group insurance benefits
Restaurant assistant manager
Restaurant assistant manager

Edo Japan • Town of Hinton

On-site
CAD 30,000 - 43,000