F&B Operations Leader — Guest Experience & Growth

The Fairmont Jasper Park Lodge; Municipality of Jasper; On-site; CAD 50,000 - 70,000; Full time

Job summary

A premier hospitality destination in Jasper, AB is looking for a Food & Beverage Manager to oversee operations, ensuring top-notch guest service and profitability. This full-time role requires at least 3 years in hospitality, food and beverage management experience, and a working knowledge of MS Office and POS systems. The ideal candidate will inspire teams, drive performance, and maintain compliance with sustainability standards. Join a dynamic environment focused on exceptional experiences.

Qualifications

• 3 years experience in hospitality and travel industries.
• Proven food and beverage management experience.
• Up-to-date with food and beverage trends.

Responsibilities

• Oversee day-to-day operations and increase sales.
• Deliver exceptional guest service standards.
• Manage recruitment, training, and development of staff.
• Participate in budgeting and inventory management.

Skills

Hospitality management experience

Food and beverage management

MS Office proficiency

Knowledge of restaurant management software

Financial management

Tools

POS systems

Job description

A premier hospitality destination in Jasper, AB is looking for a Food & Beverage Manager to oversee operations, ensuring top-notch guest service and profitability. This full-time role requires at least 3 years in hospitality, food and beverage management experience, and a working knowledge of MS Office and POS systems. The ideal candidate will inspire teams, drive performance, and maintain compliance with sustainability standards. Join a dynamic environment focused on exceptional experiences.