Executive Director Nutrition and Food Services

HealthCareCAN

Ottawa

In loco

CAD 140.000 - 230.000

Tempo pieno

7 giorni fa
Candidati tra i primi
Generatore di candidature

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Descrizione del lavoro

The Saskatchewan Health Authority is seeking an Executive Director, Nutrition and Food Services, to provide strategic and operational leadership across the province. Reporting to senior leadership, you will set direction, translate priorities into plans, and drive safe, high-quality, patient- and family-centred nutrition and food services.

You will collaborate with clinical and operational leaders, government and partners to advance innovative, evidence-informed services while fostering an

Competenze

  • Graduate/Master's level in a relevant field.
  • Licensed and in good standing with a professional association, if applicable.

Mansioni

  • Provide strategic and operational leadership for Nutrition and Food Services province-wide.
  • Translate provincial priorities into operational and business plans.
  • Collaborate with health-care professionals, government, unions and partners to advance service delivery.
  • Foster an inclusive, high-performing culture based on CARES values.

Conoscenze

Leadership
Strategic planning
Stakeholder engagement

Formazione

Master's degree in health administration or related field

Descrizione del lavoro

Executive Director Nutrition and Food Services

Saskatchewan Health Authority Career Opportunity

The Saskatchewan Health Authority (SHA) is the largest employer in Saskatchewan, employing more than 45,000 staff in a dynamic healthcare environment. The Saskatchewan Health Authority (SHA) is committed to providing coordinated quality services that are seamless, safe and patient-centred.

Posting Date: September 21, 2026
Remuneration: As per Terms and Conditions of Employment
Employment Type: Permanent Employment
FTE: Full Time

Position Profile: The Executive Director, Nutrition and Food Services, is a key provincial senior leader within the Saskatchewan Health Authority, responsible for providing strategic and operational leadership for Nutrition and Food Services across the province. Reporting to the Vice President, Provincial Clinical and Support Services, the Executive Director leads an integrated provincial approach focused on quality, safety, consistency and sustainable service delivery. The role establishes strategic direction and translates provincial priorities into operational and business plans. Key responsibilities include addressing service pressures; optimizing provincial capacity and resources; advancing workforce, infrastructure and service planning; and supporting consistent standards, practices and service expectations across Saskatchewan. Working closely with clinical and operational leaders, health-care professionals, government, unions, regulatory and educational partners, and other stakeholders, the Executive Director advances innovative and evidence-informed services. The role fosters an inclusive, high-performing culture grounded in the SHA’s CARES values and supports safe, high-quality and patient- and family-centred care.

Qualifications:

  • Graduate/ Masters level or equivalent combination of experience and education
  • Licensed and in good standing with professional association and/or regulatory body, if applicable

Experience:

  • Extensive experience, at a strategic level, as a leader who has developed and led innovative planning and programs in a complex, multi-stakeholder environment
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