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ethnic food cook

Mirchi Tandoor

Halifax

On-site

CAD 40,000 - 55,000

Full time

Yesterday
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Job summary

A local restaurant in Halifax is seeking a dedicated individual for a permanent position to manage kitchen operations. The role involves planning menus, cooking, training staff, and maintaining supplies in a vibrant urban environment. Ideal candidates will have 3-5 years of kitchen experience and a commitment to excellence.

Qualifications

  • Minimum of 3 years experience in a restaurant environment.
  • Ability to plan menus and estimate food requirements.
  • Skilled in preparing and cooking complete meals.

Responsibilities

  • Plan menus and estimate food requirements.
  • Prepare and cook complete meals or individual dishes.
  • Train staff in preparation, cooking, and food handling.
  • Manage kitchen operations and maintain inventory.

Skills

Reliability
Team player

Education

No degree, certificate or diploma
Job description
  • Education : No degree, certificate or diploma
  • Experience : 3 years to less than 5 years
Work setting
  • Restaurant
  • Urban area
Tasks
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Cuisine specialties
  • South Indian
  • Canadian
  • East Indian
  • International
Transportation / travel information
  • Public transportation is available
Personal suitability
  • Reliability
  • Team player
Other benefits
  • Other benefits
Support for newcomers and refugees
  • Provides diversity and cross-cultural trainings to create a welcoming work environment for newcomers and / or refugees
Support for youths
  • Provides awareness training to employees to create a welcoming work environment for youth
Support for Indigenous people
  • Provides cultural competency training and / or awareness training to all employees to create a welcoming work environment for Indigenous workers
Supports for visible minorities
  • Applies hiring policies that discourage discrimination against members of visible minorities (for example : anonymizing the hiring process, etc.)
  • Provides diversity and cross-cultural training to create a welcoming work environment for members of visible minorities
  • Work Term : Permanent
  • Work Language : English
  • Hours : 30 to 35 hours per week
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