Elite Specialty Foods Chef — Banquets & Events

Royal Vancouver Yacht Club; Vancouver; On-site; CAD 30,000 - 60,000; Full time

Job summary

A prominent yacht club is looking for a specialty foods chef to maintain high culinary standards. The role involves creating menus, supervising kitchen staff, and ensuring food quality. Candidates should have at least 2 years of experience, along with a cook trade certification. The position offers full-time hours in a fast-paced environment, with benefits including a dental plan and an RRSP. The job is based in Vancouver, Canada.

Benefits

Dental plan

Health care plan

Vision care benefits

Registered Retirement Savings Plan (RRSP)

Free parking available

Qualifications

• 2 to 3 years of experience in a similar role.
• Ability to work in a fast-paced, noisy, hot environment.
• Dependable and flexible with teamwork skills.

Responsibilities

• Maintain records of food costs, consumption, sales, and inventory.
• Create new recipes and plan menus to meet quality standards.
• Supervise cooks and other kitchen staff.

Skills

Interpersonal skills

Organization skills

Teamwork

Attention to detail

Ability to work under pressure

Education

Secondary school graduation certificate

Cook Trade Certification or equivalent

Job description

A prominent yacht club is looking for a specialty foods chef to maintain high culinary standards. The role involves creating menus, supervising kitchen staff, and ensuring food quality. Candidates should have at least 2 years of experience, along with a cook trade certification. The position offers full-time hours in a fast-paced environment, with benefits including a dental plan and an RRSP. The job is based in Vancouver, Canada.