Dynamic Kitchen Supervisor: Lead Dishes & Team

Government of Canada; Wetaskiwin; On-site; CAD 30,000 - 60,000; Full time

Job summary

A government organization in Wetaskiwin, Canada is seeking a skilled individual to manage kitchen operations. Responsibilities include preparing meals, supervising kitchen staff, and ensuring food safety standards. Candidates should possess a secondary school graduation certificate and 1 to 2 years of experience in the field. The role requires a commitment to on-site work, with no remote option available.

Qualifications

• 1 year to less than 2 years of experience in a relevant field.

Responsibilities

• Determine the size of food portions and costs.
• Prepare and cook complete meals or individual dishes.
• Prepare dishes for customers with food allergies.
• Inspect kitchens and food service areas.
• Supervise kitchen staff and helpers.
• Clean kitchen and work areas.
• Manage kitchen operations.

Skills

Client focus

Initiative

Organized

Team player

Time management

Education

Secondary (high) school graduation certificate

Job description

A government organization in Wetaskiwin, Canada is seeking a skilled individual to manage kitchen operations. Responsibilities include preparing meals, supervising kitchen staff, and ensuring food safety standards. Candidates should possess a secondary school graduation certificate and 1 to 2 years of experience in the field. The role requires a commitment to on-site work, with no remote option available.