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Dunkin Rt. 3 - Assistant Manager

White Management Corporation

Dunkin

On-site

CAD 30,000 - 60,000

Full time

19 days ago

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Job summary

A food service management company in Quebec is seeking an Assistant Manager to lead a restaurant team. The role requires effective leadership to enhance guest experience, ensure a clean and welcoming environment, and promote team development. Ideal candidates should be goal-oriented and have open availability. Employee benefits include health insurance and a 401K plan.

Benefits

Health Insurance
Dental Insurance
Vision Insurance
401K Retirement Savings with Employer Matching

Qualifications

  • Must be 18 years old with a valid driver's license.
  • Open availability required.
  • Reliable, personal transportation is necessary.

Responsibilities

  • Partner with the Restaurant General Manager to achieve success metrics.
  • Ensure a positive guest experience by maintaining cleanliness and quality.
  • Grow and mentor the team through effective training.
  • Communicate goals and updates to the team.
  • Foster a collaborative and positive work environment.

Skills

Customer service
Team leadership
Training and development
Communication
Goal-oriented mindset
Job description

The assistant manager role provides a training ground for restaurant management. As your leadership responsibilities expand, you will see how your influence impacts the business and your team’s success. This role requires open availability; including but not limited to, some nights and weekends.

Assistant Manager Responsibilities
  • Partner with the Restaurant General Manager on success metrics and lead restaurant team to reach goals
  • Ownership of the guest experience that includes friendly interactions, a clean restaurant and hot & fresh meals
  • Grow and mentor team through training and hiring
  • Effectively communicate goals, promotions, business updates, etc
  • Lead the overall positive and collaborative family environment
Success Factors
  • Lead by example with high standards in customer service, cleanliness and quality
  • Utilize resources for effective training and development of team
  • Build a team through selecting and onboarding new hires
  • Take absolute pride in everything you do and KFC’s values
  • Goal-oriented leader who enjoys a fast-pace environment
  • Value customer service and positively impacting our guest’s experience
  • Practice high quality food and cleanliness standards
Additional Info
  • Open availability required.
  • You must be 18 years old with a valid driver’s license and reliable, personal transportation.
  • Rate of pay will be based upon previous experience.
Employee Benefits
  • Health Insurance
  • Dental Insurance
  • Vision Insurance
  • 401K Retirement Savings with Employer Matching
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