Dishwasher/Utility

Red Lobster, Inc.; Brantford; On-site; CAD 30,000 - 40,000; Full time

Job summary

Join a vibrant team at an established restaurant chain that values community and connection. As a Dishwasher/Utility, you will play a crucial role in maintaining cleanliness and supporting kitchen operations. This position offers flexible scheduling and opportunities for career growth within a welcoming environment. With a commitment to quality and service, you will contribute to creating memorable dining experiences for guests. If you are a team player who thrives in a fast-paced environment, this is the perfect opportunity to advance your culinary career while being part of a family-oriented workplace.

Benefits

Weekly pay

Flexible scheduling

Dining discount

Career advancement opportunities

Qualifications

• Culinary experience preferred for effective kitchen support.
• Ability to lift up to 50 pounds and stand for long shifts.

Responsibilities

• Cleaning and sanitizing all dishware and kitchen areas.
• Supporting kitchen staff with preparation tasks and maintaining cleanliness.

Skills

Culinary experience

Attention to detail

Team player

Ability to multi-task

Education

Minimum age requirement

Tools

Dishwasher

Job description

Overview

Why You Want to Work Here:

• We offer weekly pay and competitive wages
• Flexible scheduling
• Opportunities - we train and provide career opportunities so you can advance and grow
• Benefits, including a dining discount. For more information visit our benefits page

Who We Are:

It all began with a single family-owned restaurant and the vision to give people something special: a connection to seafood and the coast. Over fifty years later, every seat in our over 500 restaurant family is an extension of that founding passion. We proudly set the table for our guests' favorite meals and moments because we are more than just a place to eat and work. We are part of the communities we serve, and this is where new friends become familiar faces.

Your responsibilities as a Dishwasher/Utility will include, but are not limited to:

• Cleaning and maintaining all areas of the restaurant
• Cleaning and sanitizing all dishware, flatware, glassware, pots, pans and cooking utensils
• Safely and correctly operating the dishwasher and other equipment
• Emptying all trash in the kitchen and other areas
• Working as one kitchen, by supporting the Cooks with prep work, preparation of our signature Cheddar Bay biscuits, and other tasks as needed
• Focusing on your team and guests - every decision made should always have the guest and team in mind
• Following all cleanliness and safety protocols

What it Takes to Succeed (Physical Job Requirements)

• Must meet the minimum age requirement and authorized to work in the country you are applying
• Culinary experience preferred
• Ability to bend, reach, stoop and lift up to 50 pounds safely
• Ability to move about the restaurant and remain standing for an 8 - 12 hour shift
• Team player with attention to detail and ability to multi-task

The physical demands described above are representative of those that must be met by employees to successfully perform this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions of the position.

BIG plans are on the horizon for Red Lobster. Our team and restaurants are great today, but our future is even better. There is no better time than now to be a part of the Red Lobster Family!

***We are proud to be an equal opportunity employer who provides a welcoming workplace for everyone. We are committed to providing equal employment opportunities to all employees and applicants without regard to age, race, color, religion, sex, national origin, sexual orientation, gender identity or expression, disability, or veteran status***