Dishwasher - Full Time and Part Time

COMPASS GROUP CANADA

Calgary

Hybrid

CAD 19,000 - 26,000

Full time

5 days ago
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Job summary

Compass Group Canada in Calgary is seeking a Dishwasher to maintain the cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils, ensuring that the kitchen and equipment remain orderly and sanitary. You will perform duties including cleaning, polishing, waste disposal, and assisting with loading and transferring supplies.

A Food Handler Certificate is required; prior dishwashing experience is preferred but not required; the role is fast-paced and demanding, requiring

Qualifications

  • Must have a valid Food Handler Certificate.
  • Willing to work in a fast-paced environment.
  • Dishwashing experience preferred but not required.
  • Hands-on experience with industrial washing machines.
  • Ability to work well under pressure.
  • Physical ability to carry out the duties of the position.

Responsibilities

  • Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils.
  • Polish silver using burnishing machine, chemical dip, buffing wheel and hand cloth as required.
  • Maintain the dish and kitchen area and ensure equipment is clean and safe.
  • Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces.
  • Remove trash and dispose of waste in designated containers.
  • Assists in loading, unloading and transferring supplies, products and equipment between storage and work areas.
  • Other duties and tasks as assigned.

Education

Food Handler Certificate

Job description

Position:
Salary: $16.55
Schedule: Weekdays 4:00PM-7:00PM / Weekend shift 11:00am-7:00PM

How you will make an impact:

You will be responsible for ensuring the cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary condition.

As a Dishwasher, you will:
  • Clean and sanitize all dishes, glassware, pots, pans, trays, and utensils based on procedures and assigned equipment Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment
  • Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • Remove trash and place it in designated containers. Steam cleans or hoses out garbage cans
  • Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas
  • Other duties and tasks as assigned
About you:
  • You must have a valid Food Handler Certificate or provincial equivalent
  • Willing to work in a fast-paced environment
  • Previous dishwashing experience preferred but not required
  • Hands-on experience with industrial washing machines preferred
  • Ability to work well under pressure
  • Physical ability to carry out the duties of the position
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