Dishwasher Full Time

Chartwells

Halifax

On-site

CAD 17,908 - 24,796

Part time

14 days+

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Job summary

Chartwells in Halifax is seeking a diligent Dishwasher to maintain cleanliness and sanitation of dishes, glassware, pots, pans, trays and utensils. You will keep the kitchen and equipment orderly and sanitary, ensuring procedures are followed.

The role involves washing tables and prep surfaces, removing trash, assisting with loading and transferring supplies, and performing other duties. Previous dishwashing experience is preferred, but not required; you should be reliable and able to work well

Qualifications

  • Willing to work in a fast-paced environment.
  • Previous dishwashing experience preferred but not required.
  • Hands-on experience with industrial washing machines preferred.
  • Ability to work well under pressure.
  • Physical ability to carry out the duties of the position.
  • Reliable.
  • Casual hours May - August.

Responsibilities

  • Clean and sanitize all dishes, glassware, pots, pans, trays and utensils based on procedures and assigned equipment.
  • Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment.
  • Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards.
  • Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces.
  • Remove trash and place it in designated containers. Steam cleans or hoses out garbage cans.
  • Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas.
  • Other duties and tasks as assigned

Skills

Fast-paced environment
Reliability
Physical stamina
Work under pressure

Job description

72302-University of King' | 72302
6350 Coburg Rd
HALIFAX, NS B3H 2A1, CAN

Description

How you will make an impact:
You will be responsible for ensuring the cleanliness and sanitation of dishes, glassware, pots, pans, trays, and utensils. You will ensure that the kitchen, work areas, and equipment are maintained in an orderly and sanitary condition.

As a Dishwasher, you will:

  • Clean and sanitize all dishes, glassware, pots, pans, trays and utensils based on procedures and assigned equipment
  • Polish silver using burnishing machine tumbler, chemical dip, buffing wheel and hand cloth based on procedures and assigned equipment
  • Maintain the dish and kitchen area and ensures equipment is clean, in working condition and complies with safety standards
  • Wash worktables, walls, refrigerators, meat blocks and other food prep surfaces
  • Remove trash and place it in designated containers. Steam cleans or hoses out garbage cans
  • Assists in loading, unloading and transfer supplies, products and equipment between storage and work areas
  • Other duties and tasks as assigned

About you:

  • Willing to work in a fast-paced environment
  • Previous dishwashing experience preferred but not required
  • Hands-on experience with industrial washing machines preferred
  • Ability to work well under pressure
  • Physical ability to carry out the duties of the position
  • Reliable
  • Casual hours May - August
Qualifications
Behaviors
Preferred
Innovative

: Consistently introduces new ideas and demonstrates original thinking

Team Player

: Works well as a member of a group

Detail Oriented

: Capable of carrying out a given task with all details necessary to get the task done well

Motivations
Preferred
Goal Completion

: Inspired to perform well by the completion of tasks

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