Dishwasher-BEL

Great Canadian Entertainment; Belleville; On-site; CAD 30,000 - 40,000; Full time

Job summary

A leading entertainment company in Belleville, Ontario, is seeking a Kitchen Steward to ensure the cleanliness of all kitchen areas and equipment. Responsibilities include organizing dishwashing duties, maintaining kitchen hygiene, and assisting with food preparation. Ideal candidates must have a high school diploma, food safety certification, and at least 6 months of experience in a similar role. The position offers a collaborative work environment focused on service excellence.

Qualifications

• Minimum 6 months of work experience.
• Food Safety Certification required.
• Capability to exceed internal customer expectations.

Responsibilities

• Maintain cleanliness of kitchen areas and equipment.
• Organize and load dishwashers; clean by hand if needed.
• Report malfunctions or discrepancies to management.
• Assist with food preparation as requested.

Skills

Timely communication

Teamwork

Attention to cleanliness

Education

High School Diploma

Tools

Dishwasher

Food preparation equipment

Job description

Position Summary

Under the direct supervision of the Manager, F&B, this position is responsible for the cleanliness of all kitchen areas, culinary equipment and utensils including all dishes, glasses and cookware, maintaining all company standards and adhering to all safety and hygiene policies and procedures while contributing to a safe and welcome work environment for all team members. Ensures adherence to the Company's policies and procedures, motivates and leads by example and supports Great Canadian's learning environment while establishing a safe and welcoming work environment for all team members.

Key Accountabilities

• Organizes, rinses, sprays and loads dishwasher; washes by hand if necessary
• Examines completed loads for cleanliness; re-washes if necessary
• Reports any malfunctions, breakage or discrepancies to the appropriate mana ger
• Stores all clean items in the appropriate area
• Sorts and removes garbage and recycling
• Cleans all general kitchen areas including floors, counters and workspaces; may clean general or common areas in some locations
• Assists with the receipt of goods into the work area; stock shelves
• Prepares some food products as requested
• Liaises and communicates effectively with all appropriate operational departments
• Develops and cultivates strong working relationships with all stakeholders : guests, ownership and team members
• Ensures compliance with licensing laws, health and safety and other statutory regulations
• Performs other duties as assigned or directed

Education and Qualifications

• High School Diploma
• Minimum 6 months of work experience
• Food Safety Certification
• Ability to exceed internal customer expectation through timely, effective and service oriented communication