Dishwasher

Tobermory; Vernon; On-site; CAD 22,000 - 23,000; Full time

Job summary

Don Cherrys Vernon is seeking a Dishwasher in Vernon, BC. The role involves cleaning and stocking dishware, assisting in food prep, and maintaining a clean dining area. Training is provided, and the position is permanent full-time with varied shifts including days, evenings, and weekends.

The successful candidate should be fluent in English, a reliable team player, client-focused, and capable of working in a fast-paced environment. Health benefits are not specified in the posting.

Qualifications

• No formal education required; training will be provided.
• Must be fluent in English.
• Must be client focused and have good interpersonal skills.
• Reliable and a good team player.
• Able to work well with others and follow directions.

Responsibilities

• Transport clean dishes, flatware, and other items to serving areas and set tables.
• Clear and clean tables, trays, and chairs.
• Operate dishwashers to clean dishes, glassware, and flatware.
• Replenish condiments and supplies at tables and serving areas.
• Clean pots, pans, and kitchen equipment.
• Package take-out food as needed.

Skills

Fluent English

Interpersonal skills

Team player

Reliable

Client focused

Job description

Don Cherrys Vernon based in 3914 32 Street, Vernon, BC V1T 5P1 is inviting applications from suitable candidates for the position of Dishwasher who are self-motivated and have good interpersonal skills. The candidate who got selected will be required to start work as soon as possible. The vacancies refer to Permanent employment or Full time job. The shift timings include Day, Evening, Night, Weekend, Shift, Flexible Hours, Early Morning and Morning.

Employer Name: Don Cherrys Vernon
Position: Dishwasher
No. of vacancies: 2
Salary: $15.65 to $16.65 hourly for 30 hours per 30 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 3914 32 Street, Vernon, BC V1T 5P1

• The candidate will be responsible for bringing clean dishes, flatware, and other items to serving areas as well as setting tables.
• The candidate must clear and clean tables, trays, and chairs.
• The candidate will be expected to use dishwashers to clean dishes, glassware, and flatware.
• The candidate must replenish condiments and other supplies at tables and serving areas.
• The candidate will be expected to clean pots and pans.
• The candidate will be responsible for packaging take-out food.
• The candidate must prepare, heat, and finish simple food items.
• The candidate will be expected to stock refrigerators and salad bars.
• The candidate will be required to clean, peel, slice, and trim foods using manual and electrical appliances.
• The candidate will be required to handle and store cleaning products.
• The candidate will be responsible for removing kitchen garbage and trash regularly.
• The candidate will be responsible for sweeping, mopping, washing and polishing floors.

Job Requirements

• The candidate should be fluent in English language.
• There are no standard education requirements such as a bachelor’s degree, a certificate, or a diploma.
• Training will be provided to the selected candidate.
• The candidate should be client focused.
• The candidate should have effective interpersonal skills.
• The candidate should be reliable.
• The candidate should be a good team player.

Work Conditions and Physical Capabilities

• The candidate should be able to work in fast-paced busy environment.
• The candidate should be required to handle heavy loads as part of routine work.
• The candidate should be willing to work overtime if necessary.
• The candidate should be prepared to perform physically demanding tasks as part of their daily work.
• The candidate should be required to perform repetitive tasks on frequent basis.
• The candidate must be willing to work in a standing position for extended periods of time.
• The candidate should be willing to work under pressure.
• Under Health Benefits, the selected candidate will receive Health care plan.