Dietitian - Nutrition and Food Services

Nova Scotia Health; Nova Scotia; On-site; CAD 51,000 - 71,000; Part time

Benefits offered by this job

Benefits package: health, dental,旅行, L

Job summary

Nova Scotia Health is seeking a part-time Dietitian for a long-assignment at Valley Regional Hospital. The role focuses on providing nutrition care across inpatient and outpatient settings and includes collaboration with a multidisciplinary team.

Requirements include a Bachelor’s in Foods and Nutrition, completed Dietetic Internship, and current NS Dietetic Association registration. Involves mentoring Dietetic Interns and contributing to evidence-based practice.

Qualifications

• Bachelor’s degree in Foods and Nutrition is required.
• Completion of a Dietetic Internship Program is required.
• Current registration or eligibility with the Nova Scotia Dietetic Association is required.
• 1+ year dietitian experience preferred; inpatient nutrition experience is an asset.

Responsibilities

• Provide competent, safe, and ethical nutrition care to patients and clients.
• Collaborate with inter-professional teams to support nutritional health.
• Support nutrition education and health promotion initiatives.
• Participate in internship preceptoring as part of the program.

Skills

Interpersonal skills

Prioritization

Teamwork

French language

Lifelong learning

Independence

Inpatient nutrition experience

Education

Bachelor’s degree with major concentration in Foods and Nutrition

Dietetic Internship Program

Registration with Nova Scotia Dietetic Association

Tools

Microsoft Office

Meditech

Job description

Req ID: 227993
Location: WesternZone,Valley Regional Hospital
Department: NFS Clinical Nutrition VRH
Type of Employment: TemporaryHourly PT long-assignment(80%) x 1
Union: CUPEHealthcarePosition
Posting Closing Date: 30-Nov-26

About the Opportunity

The Dietitian is responsible and accountable to provide competent, safe and ethical professional practice to the patient/client, family, and community. The Dietitian advises on diet and food and nutrition across all health sectors. This position is responsible for providing leadership in team efforts to support the nutritional health of the patient, client/community through health promotion, disease prevention, treatment, support and rehabilitation. The Dietitian is responsible to participate in the Integrated Dietetic Internship program, including but not limited to Preceptoring Dietetic Interns.

The dietitian is accountable to employ an evidence informed approach to practice.

As a member of the inter-professional team, the Dietitian contributes to client care through collaboration with health care team providers, sharing nutrition expertise, ensuring quality and continuity of care and supporting a range of health care services. These services are provided within a holistic, client centered framework in accordance with our mission, vision, values, and strategic direction.

About You

• Bachelor’s degree with major concentration in Foods and Nutrition required
• Dietetic Internship Program required
• Current registration (or eligibility) with the Nova Scotia Dietetic Association is required
• Minimum one (1) year working experience as a dietitian preferred
• Inpatient clinical nutrition experience an assets
• Competency in dysphagia management, enteral and parenteral nutrition
• Experience counselling patients in an outpatient setting
• Current WHMIS an asset
• Demonstrated proficiency in Microsoft Office computer applications, Familiarity with the Meditech considered an asset information system considered an asset
• Demonstrated interpersonal and communication skills
• Ability to prioritize, problem solve, and work under pressure of time limitations
• Demonstrated participation in continuing education and upgrading of skills
• Ability to work independently and as a member of a multidisciplinary healthcare team
• Competencies in other languages an asset, French preferred

Please ensure your resume is up to date and includes all relevant education, experience, training, and certifications.

Hours

• Long assignment part-time; 60 hours bi-weekly
• Approximately 18 months

Compensation and Benefits

$37.27 - $51.62 hourly

Successful candidates may be eligible for our benefits package which includes health, dental, travel, long-term disability, and life insurance coverage as well as a defined benefit pension plan.

What You'll Love About Nova Scotia Health

Nova Scotia Health is more than the province's largest provider of health services; we’re a team driven by excellence in health, healing and learning. Across hospitals, health centres and community programs, our people deliver innovative, high-quality care that impacts lives across Nova Scotia and Atlantic Canada.

From vibrant city life to scenic coastal communities, Nova Scotia offers a lifestyle as rewarding as the work itself. At Nova Scotia Health, you’ll find meaningful career opportunities, supportive teams and the work‑life balance to enjoy everything our beautiful province has to offer. Join us and discover why so many people are choosing to call Nova Scotia home.

Job Segment: Nutrition, Rehabilitation, Dietitian, Healthcare