Day Host

Shark Club; Winnipeg; On-site; CAD 17,000 - 22,000; Full time

Job summary

Shark Club Winnipeg is seeking friendly hosts who bring energy and hospitality to every guest. As a host, you will be at the entrance and throughout the dining experience, greeting guests, guiding flow, and supporting the team to create memorable visits.

Join a dynamic, fast-paced restaurant group with growth opportunities across Canada and the USA. We value upbeat personalities, teamwork, and a commitment to excellent service, with smart screening tools guiding the hiring process.

Qualifications

• Must be energetic and positive.
• Must stay highly organized.
• Must be team oriented.
• Strong work ethic required.
• Dependable and flexible.
• Committed to continuous improvement.

Responsibilities

• Provide a world-class impression on each guest and support your team.
• Handle reservations and guest inquiries over the phone.
• Maintain a clean and organized restaurant.
• Lead our front door to ensure prompt, friendly greetings and seating.
• Welcome and train new team members.

Skills

Energetic persona

Organized

Team player

Strong work ethic

Reliable and flexible

Continuous improvement mindset

Job description

Our people are the heart and soul of our business, and we are looking for enthusiastic, upbeat, and bubbly personalities to join our team. Hosts are essential to our business as they are the life and spirit of our restaurants; from directly before a guest enters, throughout their entire experience, all the way up to the moment they leave.

Our restaurants are industry leaders in team development and offer unique opportunities for personal growth, regardless of where you are at in your career. You will be sure to make meaningful, career-enhancing connections and lifelong friends along the way.

Our menu, continuously developed by our Executive Chef, features globally inspired flavors and fresh, high quality ingredients. Our passion for the culinary arts and hospitality is evident in our menu, but also in our teams. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on excellence in every detail.

Key Responsibilities

• Providing a world class impression on each and every guest, along with supporting your team in any way you can, some of your responsibilities will include:
• Seeking endless opportunities to offer hospitality to our guests and team members
• Answering the phone to handle reservations and guest inquiries
• Helping to maintain a clean and organized restaurant
• Leading our front door to ensure prompt, friendly greeting and seating of our guests
• Be a part of welcoming and training new team members

Key Requirements

• Energetic and positive
• Ability to remain highly organized
• Team oriented
• Strong work ethic
• Dependable and flexible
• Committed to continuous improvement

With our company, you will have the chance to:

• Gain valuable experience in time management and communication
• Expand your network with new connections
• Advance your people skills
• Grow your career in our rapidly expanding company
• Learn about opportunities for taking part in new restaurant opens across Canada and the USA

We use AI-enabled/automated tools to assist with application screening and shortlisting. Final hiring decisions are made by our team.

We are hiring for anexisting vacancyand may also consider candidates forupcoming openings.