Culinary Team Lead: High-Energy Event Kitchen

COMPASS GROUP CANADA; Ottawa; On-site; CAD 22,000 - 30,000; Full time

Job summary

Compass Group Canada operates as a leading foodservice provider at large event venues. This role supports a team in a fast-paced stadium environment, requiring punctuality, uniform compliance, and a collaborative approach to service.

You will prepare and present meals, train staff on standards, manage station readiness, and maintain food safety logs. English is required; Smart Serve is a plus; leadership of 3–6 team members is valued.

Qualifications

• Experience or education in cooking, food prep, or culinary arts.
• Proven ability to lead 3–6 team members.
• Flexible schedule; ability to work varying shifts.
• Must maintain high personal hygiene standards.
• Ability to follow instructions and work with management.
• Smart Serve certification is an asset.

Responsibilities

• Be on-time for shift, in uniform, and prepared to start.
• Train new employees on stand menu and prep guidelines.
• Ensure all stands are ready for event start times.
• Prepare food as directed and ensure guest satisfaction.
• Respond to guest inquiries about menu items.
• Maintain logs and proper cooling as applicable.
• Coordinate with stand lead and back of house for schedules.
• Adhere to all cooking, plating, portioning, and serving standards.
• Follow health and safety guidelines; wear cut gloves when required.

Skills

Leadership experience

Team management

Communication

Flexibility

Hygiene

Instruction following

Smart Serve (asset)

Education

Culinary arts education/experience

Job description

Compass Group Canada operates as a leading foodservice provider at large event venues. This role supports a team in a fast-paced stadium environment, requiring punctuality, uniform compliance, and a collaborative approach to service.

You will prepare and present meals, train staff on standards, manage station readiness, and maintain food safety logs. English is required; Smart Serve is a plus; leadership of 3–6 team members is valued.