Creative Chef: Menu Innovator & Team Leader

Compass Group; Cupar; On-site; CAD 30,000 - 60,000; Full time

Job summary

A leading food service company in Canada is seeking an ambitious Chef to join their team. The role involves preparing and serving high-quality food to clients, overseeing kitchen operations, and implementing menu changes. The ideal candidate should have a passion for culinary excellence, relevant qualifications, and experience in a similar position. This full-time role offers opportunities for career progression within a supportive environment that values individuality and diversity.

Qualifications

• Experience in a similar Chef role required.
• Ability to oversee and implement menu changes.
• Experience in supervising a team.

Responsibilities

• Preparing delicious, high-quality food.
• Overseeing kitchen cleaning responsibilities.
• Complying with Food Handling, Hygiene and Health and Safety regulations.
• Listening and acting on customer feedback.

Skills

Passion for great-tasting food

Exceptional customer service

Team supervision

Flexible working approach

Education

City & Guilds 706/1 & 2 or NVQ equivalent

Food Hygiene certificate

Job description

A leading food service company in Canada is seeking an ambitious Chef to join their team. The role involves preparing and serving high-quality food to clients, overseeing kitchen operations, and implementing menu changes. The ideal candidate should have a passion for culinary excellence, relevant qualifications, and experience in a similar position. This full-time role offers opportunities for career progression within a supportive environment that values individuality and diversity.