Cook I Barrhead

Shepherd's Care Foundation; Town of Barrhead; On-site; CAD 32,000 - 39,000; Part time

Job summary

Shepherd’s Care Foundation in Barrhead, AB is seeking a Cook I for casual shifts. Under supervision, you will perform full cooking duties following recipes, maintain sanitation, and help with meal production and service to residents.

Requirements: read/write/speak English, experience in institutional cooking, Grade 12 or equivalent, and Food Safe 1 & 2 certification. The role offers opportunity to contribute to a faith-based not-for-profit caring for seniors.

Qualifications

• Must be able to read, write and speak English effectively.
• Experience in institutional cooking is required.
• Food Safe 1 & 2 certification preferred.

Responsibilities

• Perform full cooking duties following standardized recipes, production sheets and master menus.
• Maintain high sanitation standards in food preparation and handling.
• Coordinate meal production and provide service to residents; communicate information and handle goods.

Skills

English proficiency

Institutional cooking

Education

Grade 12 or equivalent

Job description

Work Site: Barrhead (located in Barrhead)

Cook I

(Barrhead is approximately 120 km northwest of Edmonton)

Closing Date: Open until a suitable candidate is found.

Come join our team! Being part of Shepherd’s Care means making a difference and having an opportunity to grow, innovate, lead, and succeed. Our employees propel change and continue to be at the centre of our organization’s development. Our inspiring Mission is “Living life in a caring, Christian environment” and encourages our employees to contribute to a culture of positivity, while being person-centered and present in the lives of our residents.

The Opportunity

Employment Type: Casual

Hourly Rate of Pay: $23.61-$28.34

Location: 5236 59 Avenue, Barrhead, AB

Under the direct supervision of the Program Manager or designate, the Cook I performs a full range of cooking duties requiring sound judgment and independence involving the safe and efficient use of quantity and quality control techniques.

The Cook I follows established procedures and standards, including standardized recipes, production sheets, and master menus. The Cook I maintains a high standard of sanitation in preparing and handling food, coordinates meal production, provides service to customers, communicates information, receives, distributes, and stores goods, and performs other related duties as required and assigned.

Consider applying if you can read, write, and speak English effectively, have experience in institutional cooking, completed Grade 12 or equivalent, and are Food Safe 1 & 2 certified.

Who We Are

Shepherd’s Care Foundation is a mission driven, faith-based, not-for-profit organization providing quality care and accommodations to more than 1000 seniors in Calgary, Edmonton, and Barrhead. Our campuses provide living options for residents with a full spectrum of care needs including Independent Living, Continuing Care Home Type B (supportive living/SL4), Continuing Care Home Type B Secure (SL4D), Continuing Care Home Type A (long term care and complex care), and Home and Community Care Type 2.

What We Offer

Shepherd’s Care Foundation offers competitive total rewards, a strong focus on employee safety and wellness, and a commitment to progressive work teams, personal development, and collaboration. We also offer respectful and culturally inclusive workplaces that align with our employee-developed Behaviour Standards, and pride ourselves on open and connected work environments.

Note that, the successful applicant must provide a Vulnerable Sector Check (satisfactory to the employer).