COOK FULL TIME

TAM LE HOLDINGS.; Southwestern Ontario; On-site; CAD 30,000 - 60,000; Part time

Job summary

A local restaurant is seeking a skilled chef to prepare and cook a variety of dishes, including Cantonese, Thai, and vegetarian cuisines. Candidates should have 2 to 4 years of experience in a fast-paced kitchen environment and be organized, reliable, and a team player. This position offers $19.50/hour, and candidates must be willing to relocate. Join our team in Southwestern Ontario for a fulfilling culinary career.

Qualifications

• 2 years to less than 4 years of experience in a kitchen environment.
• Experience with Cantonese, Thai, vegetarian, and Vietnamese cuisines.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Prepare dishes for customers with food allergies.
• Inspect kitchens and food service areas.

Skills

Attention to detail

Organized

Reliability

Team player

Education

Other trades certificate or diploma or equivalent experience

Job description

Volunteer Experience · Work Experience · Work & Career

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Education

• Other trades certificate or diploma or equivalent experience

Experience

• 2 years to less than 4 years

Work setting

• Restaurant
• Willing to relocate

Responsibilities and Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies, and equipment
• Clean kitchen and work areas

Experience and specialization

• Cuisine specialties
• Cantonese cuisine
• Thai cuisine
• Vegetarian
• Vietnamese cuisine

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Repetitive tasks
• Standing for extended periods
• Work under pressure

Personal suitability

• Initiative
• Organized
• Reliability
• Team player

$19.50/hour

Tagged as: chef, cook, kitchen helper

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