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cook, ethnic foods

Tai Hong Restaurant

Clarenville

On-site

CAD 30,000 - 60,000

Full time

Today
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Job summary

A local restaurant in Clarenville is seeking a Cook to join their team. The ideal candidate will have 3 to 5 years of kitchen experience and will be responsible for planning menus, preparing meals, supervising kitchen staff, and maintaining a clean working environment. This full-time position offers a salary of $18.00 per hour for 30 to 40 hours of work weekly. Applicants must be authorized to work in Canada and no remote work options are available.

Qualifications

  • 3 to 5 years of experience in a kitchen environment.
  • Ability to organize and manage food service operations.
  • Experience in training kitchen staff.

Responsibilities

  • Plan menus and estimate food requirements.
  • Prepare and cook meals or individual dishes.
  • Inspect kitchens and food service areas.
  • Train staff in food preparation and handling.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food supplies.
  • Clean kitchen and work areas.
  • Organize buffets and banquets.

Skills

Menu planning
Food preparation
Supervision of kitchen staff
Inventory management

Education

Secondary (high) school graduation certificate
Job description

You have successfully applied for this job through Job Bank!

Job details
  • Salary 18.00 hourly / 30 to 40 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Source Job Bank #3427153
Education
  • Secondary (high) school graduation certificate
Experience

3 years to less than 5 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
Responsibilities
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
Security and safety
  • Criminal record check
Transportation/travel information
  • Own transportation
Work conditions and physical capabilities
  • Fast-paced environment
  • Standing for extended periods
  • Work under pressure
Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as members of the following groups:

  • Persons with disabilities – Applies accessible and inclusive recruitment policies that accommodate persons with disabilities.
  • Newcomers and refugees – Assists with immediate settlement needs of newcomers and/or refugees (for example: housing, transportation, storage, childcare, winter clothing, etc.).
  • Youth – Provides awareness training to employees to create a welcoming work environment for youth.
  • Veterans – Provides awareness training to employees to create a welcoming work environment for Veterans.
  • Indigenous people – Offers mentorship, coaching and/or networking opportunities for Indigenous workers.
Who can apply for this job?

You can apply if you are:

  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2025-12-26

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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Tai Hong Restaurant
  • Accommodation and food services
  • 3job postings advertised
  • Medium-sized business(between 5 and 100 employees)
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