Cook - Cuisinier(ère)

Winnipeg Regional Health Authority

St. Claude

On-site

CAD 23,000 - 33,000

Part time

8 days ago

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Job summary

Southern Health-Santé Sud is hiring for a temporary in-person Nutrition and Food Services role. The position requires at least one year of health care food service or institutional cooking experience, a Grade 12 education, and a current Food Handler Training Certificate Level 1 or equivalent.

The term is temporary with a 0.40 FTE workload and a schedule that may include evenings and weekends. Compliance checks and references are requested as part of the application process.

Qualifications

  • Minimum one (1) year full time health care food service experience or institutional cooking experience.
  • Grade 12 Education or equivalent.
  • Current Food Handler Training Certificate Level 1 or equivalent Food Sanitation course.
  • Ability to lift up to 23 kg (50 lbs) occasionally; may require lifting during shifts.
  • May work occasionally evenings and weekends as per rotation.

Skills

Food service
Institutional cooking
Physical stamina

Education

Grade 12 education

Job description

Union: CUPE

Department/Unit: Nutrition and Food Services

Hiring Status: Temporary

FTE: 0.40

Employment arrangement: In Person

Daily hours worked: 7.75

Annual base hours: 2015

Anticipated Start Date – End Date: 12/04/2026 – Indefinite

Reason for Term:Other Leave

Find your rewarding career in a vibrant and diverse community within Southern Health-Santé Sud. Our organization is privileged to provide care for people at every point in their lives.

Partnering with our communities, we provide safe, accessible and sustainable people-centered health care. We are proud to work in collaboration with all our partners within and throughout our diverse region: seven First Nations Communities, Francophone, Métis, Mennonite and Hutterite communities as well as a growing number of immigrants from all over the world.

Be part of the Southern Health-Santé Sud team, who is rooted in what matters most. Joina region that offers a lifestyle like no other – a safe, peaceful, beautiful, fulfilling life for you and your family.

Position Overview
Experience
  • Minimum one (1) year full time health care food service experience or institutional cooking experience.
Education (Degree/Diploma/Certificate)
  • Grade 12 Education or equivalent.
  • Other suitable combination of education and experience may be considered.
Certification/Licensure/Registration
  • Current Food Handler Training Certificate Level 1 or equivalent Food Sanitation course.
Qualifications and Skills
Physical Requirements
  • Demonstrated ability to meet the physical and mental demands of the job.
  • Demonstrated ability to lift items up to 1‑5 kg (2.2 ‑ 11 lbs.) constantly, 6‑11kg (13.2 - 24 lbs.) occasionally and 23 kg (50 lbs.) seldomly.
  • No hazardous or significantly unpleasant conditions.
  • May work occasionally evenings and weekends as per work rotation or as necessary.

This term position may end earlier as outlined in your collective agreement.

Applicants may request reasonable accommodation related to the materials or activities used throughout the selection process.

Southern Health-Santé Sud, in partnership with the Indigenous community, is committed to increasing the representation of Indigenous people within all levels of our workforce. Indigenous applicants are encouraged to apply and to voluntarily self-identify as being of Indigenous descent in their cover letter/application.

Completes and maintains Satisfactory Criminal Record Check, Vulnerable Sector Search, Adult Abuse Registry Check and Child Abuse Registry Check. The successful candidate will be responsible for any service charges incurred.

Please include three work-related references with your job application from persons who are not related to you but have direct knowledge of your current and past work performance.

Consistent with the French Language Services Policy of the Government of Manitoba and Southern Health-Santé Sud’s FLS Policy, we are committed to offering services in English and French in designated program/service areas serving French-speaking communities within Southern Health-Santé Sud.If no candidates satisfy the bilingual qualification, candidates meeting all other qualifications may be considered for this position.

Please be advised that job competitions for union represented positions may be grieved by internal represented applicants. Should a selection grievance be filed, information from the competition file may be provided to the grievor's representative. Personal information irrelevant to the grievance and other information protected under legislation will be redacted.

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