Cook 3 - Commis

Explore Edmonton; Edmonton; In loco; CAD 25.000 - 39.000; Tempo pieno

Vantaggi offerti da questo lavoro

Competitive compensation package

Mentorship from Red Seal and Award‑w…

Career growth opportunities

Flexible scheduling options

Annual Scholarship Program

Meal discounts

Fitness membership discounts

Descrizione del lavoro

Explore Edmonton is seeking a Cook 3 – Commis to join the Edmonton Convention Centre kitchen team. You will assist the Sous Chef and Chef de Partie in preparing and presenting dishes to meet our Standards of Excellence.

Red Seal certification is required, with a minimum of two years’ experience in a high-volume kitchen. Strong English communication and the ability to work quickly in a fast-paced environment are essential.

Competenze

• Red Seal certification required.
• 2+ years of experience in a high-volume kitchen.
• Excellent customer service through culinary knowledge.
• Strong verbal communication and English proficiency.
• Ability to prioritize and make quick decisions.
• Experience in a fast-paced environment is essential.

Mansioni

• Observe methods of food preparation and ensure quality and presentation.
• Coordinate with Sous Chef and Chef de Partie to meet production schedules.
• Distribute food to required locations accurately and on time.
• Apply mise en place organization to support efficient service and minimize errors.
• Utilize diverse cooking techniques with precision and consistency.

Formazione

Red Seal certification

2+ years high-volume kitchen experience

Descrizione del lavoro

We are Edmonton’s Destination Management and Marketing Organization (DMMO). We also manage two of Edmonton’s award-winning venues, the Edmonton Convention Centre and the Edmonton EXPO Centre. We help tell Edmonton’s story, elevate the Edmonton experience, and drive inbound visitation and economic impact in the visitor economy.

Working together in a one-team approach aligned by our core values, Explore Edmonton’s business units’ market and sell Edmonton as a year-round destination to visit, work, and play in while also developing products and experiences that have a uniquely Edmonton flavour. And by incorporating the management of the city’s two award-winning venues into Explore Edmonton, we are uniquely positioned to attract major events, meetings, and conventions to our city, generating greater economic impact. While Explore Edmonton’s mandate is focused on generating inbound visitation, what we do and how we do it also enhances and amplifies the quality of life for Edmontonians. The people who live here are our greatest ambassadors, so making it easier for them to love our city makes it easier for us to sell it.

ABOUT THE EDMONTON CONVENTION CENTRE

Recognized as one of North America’s top five performing venues, the Edmonton Convention Centre is an iconic downtown meeting location that attracts and plays host to major events, meetings, concerts, galas, and conferences to our city. We elevate Edmonton as a conference and convention destination through our culinary excellence and by delivering outstanding guest experiences, while upholding the health and safety of our guests and employees. Built into the foundation of the Edmonton river valley, our venue is a community asset and a reflection of Edmonton, generating great economic impact and social benefits through a sustainable approach. Home to Canada’s largest building integrated photovoltaic (BIPV) system, our iconic multi-leveled atrium sloping down the river valley is now a landmark of sustainability. The Edmonton Convention Centre is a business segment of Explore Edmonton; Edmonton’s Destination Management, Marketing and Venue Management Organization.

ABOUT THE POSITION

The Edmonton Convention Centre is seeking a Cook 3 – Commisto join our Kitchen Team! This role will assist the Sous Chef, Chef de Partie and Demi Chef in preparing and presenting food, ensuring that all the Edmonton Convention Centre Standards of Excellence are achieved. What we offer to enhance your experience:

What we offer to enhance your experience:

• A competitive compensation package complemented by attractive benefits
• Guidance from Red Seal and Award-winning chefs who will serve as your mentors
• Opportunities to take the lead and mentor aspiring culinary talent
• Exciting career growth prospects that sizzle
• Flexible scheduling options to suit your lifestyle
• Access to our Annual Scholarship Program
• Enjoy meal discounts, exclusive fitness membership discounts, and a range of other perks designed exclusively for our valued employees

What You’ll Do:

• Observe methods of food preparation; feel, taste, and smell prepared dishes, as well as view colour, texture, and garnishments.
• Inform other kitchen staff of necessary adjustments to maintain quality standards and presentation.
• Communicate daily with the Sous Chef and Chef de Partie as per requirements and production schedules.
• Ensure the correct and timely distribution of food or products to the required location.
• Apply advanced mise en place organization to support efficient service and minimize errors.
• Implement effective rotation, storage, and portion control procedures to reduce waste and ensure freshness.
• Demonstrate proficiency in diverse cooking techniques such as sautéing, roasting, grilling, braising, etc., with precision and consistency.

What You’ll bring:

• Red Seal certification (required)
• A minimum of 2 years of experience as a cook in a high-volume kitchen
• Excellent customer service through their culinary knowledge
• Ability to prioritize and make quick decisions
• Experience working in a fast-paced environment will be essential
• This role requires strong verbal communication skills.
• Proficiency in English is necessary to perform essential job duties, including interactions with colleagues, management and written documentation.
• A well-developed sense of taste and smell will be an asset.

Explore Edmonton encourages, supports, and celebrates a diverse and inclusive work environment. We strive to create a workplace that reflects the city we promote and where our employees feel safe and supported every day.