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A local dining establishment in Vancouver is looking for a cook to prepare meals and manage kitchen duties. Candidates should have 2-3 years of cooking experience and the ability to work in a fast-paced environment. You will be responsible for meal preparation, ensuring food safety, and maintaining cleanliness in the kitchen. Health benefits and a permanent work term are part of the offer.
Work Term: Permanent
Work Language: English
Hours: 30 to 40 hours per week