cook

Surrey Hospitality Inc DBA Triple Os Burger Restaurant; Surrey; On-site; CAD 35,000 - 45,000; Full time

Job summary

A local burger restaurant is seeking a cook to prepare and cook meals, train staff, and maintain cleanliness in the kitchen. The ideal candidate has at least 1-2 years of experience, no specific educational requirements, and must demonstrate strong client focus and teamwork skills. Work is permanent and involves 35 hours per week.

Qualifications

• 1 year to less than 2 years of experience in a kitchen.
• Ability to train staff in food preparation and cooking.
• Experience in cleaning kitchen and work areas.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Train staff in preparation, cooking and handling of food.
• Clean kitchen and work areas.

Skills

Attention to detail

Client focus

Flexibility

Team player

Education

No degree, certificate or diploma

Job description

Requirements

• Education: No degree, certificate or diploma
• Experience: 1 year to less than 2 years

Work setting

• Restaurant

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Train staff in preparation, cooking and handling of food
• Clean kitchen and work areas

Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Physically demanding

Personal suitability

• Client focus
• Flexibility
• Team player
• Work Term: Permanent
• Work Language: English
• Hours: 35 hours per week